Murg Kata Masala (chicken in chopped masala)

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Unlike a lot of Indian curries for which the spices are ground to a paste, this curry uses whole spices and chopped ingredients. It tastes great with hot chapatis (Indian flatbread) or parathas (pan fried Indian flatbread).

See Also

The Magic Spice - Garam Masala

Chicken and Pork Dishes

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